Peanut Butter Candy is a favored treat in this house.
Peanut Butter Candy1 1/2 cup sugar
1/2 cup milk
Place in sauce pan and heat over medium high heat until it comes to a rolling boil. Boil for three minutes.
Add jar of marshmallow creme and 1 cup peanut butter. Stir well and pour into 8x8" greased dish (my small dish was already in use so I used a pie pan, which worked perfectly fine but if you are making this for something special you'll want to use a square dish for even pieces). Cool until firm and cut into squares. I often put mine in the fridge or even freezer to speed up the cooling process.
It has the consistency of soft fudge and would be good for those holiday goodie trays!
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